Garlic Sausage

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Storage

Article Number: 578
Weight:
Minimum Shelf-Life: 50 days
Storage temperature: +2°C – +4°C

 

Average nutrition value per 100g

Energy:  1460 kJ / 353 kcal
Fat:  31,1 g
Saturated Fat:  56,4 g
Carbohydrate:  0,1 g
From Sugar:  0,5 g
Protein:  18,1 g
Salt:  1,8 g

 

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