Garlic Sausage
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Storage
| Article Number: | 578 |
| Weight: | – |
| Minimum Shelf-Life: | 50 days |
| Storage temperature: | +2°C – +4°C |
Average nutrition value per 100g
| Energy: | 1460 kJ / 353 kcal |
| Fat: | 31,1 g |
| Saturated Fat: | 56,4 g |
| Carbohydrate: | 0,1 g |
| From Sugar: | 0,5 g |
| Protein: | 18,1 g |
| Salt: | 1,8 g |
NEW 
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