Garlic Sausage

1 kg.

5720

Ingredients:

Beef, beef fat, table salt, spices (contains mustard), spice extracts, maltodextrin, colouring food: red beet powder, stabiliser: E450, flavour enhancer: E621, acidifier: E330, antioxidant: E301, preservative: E250. 100g Turkish-style garlic sausage is produced from 93g beef and 12g beef fat. May contain traces of celery and soya. Non-edible casing of bovine collagen. Packed in a modified atmosphere.

Storage

 

Article Number:

5720

Weight:

1 kg.

Minimum Shelf-Life:

4 months

Storage temperature:

<+7°C

 

Product photos do not reflect the actual size.